DESICCATED COCONUT

DESICCATED COCONUT

• Moisture: 3% max
• Fat content: 62% min
• Packing: 50 Kgs in 4 PLY (1 PE + 2 KRAFT + 1 PP)

DESICCATED COCONUT FLAKES

• Ingredient: 100% pure coconut natural
• Color: Natural White
• Flavor: Mild and sweet coconut taste with no off-flavor
• Fat content: 62- 66 % min
• SO2 residual: 100 ppm max
• FFA: 0.3% max (as lauric acid)
• Moisture: 3.5% max
• E.coli: Negative
• Salmonella: Negative
• Packing: 2 liner Kraft bags, 1 PE bag inside, covering PP bag. Packing: 7, 10, 25, 50 kgs net/ bag
• Port of loading: Ho Chi Minh Port, Viet Nam

DESICCATED COCONUT CHIPS GRADE

• Ingredient: 100% pure coconut natural
• Color: Natural White
• Flavor: Mild and sweet coconut taste with no off-flavor
• Fat content: 62- 66 % min
• SO2 residual: 100 ppm max
• FFA: 0.3% max (as lauric acid)
• Moisture: 3.0% max
• E.coli: Negative
• Salmonella: Negative
• Packing: 2 liner Kraft bags, 1 PE bag inside, covering PP bag. Packing: 7, 10, 25, 50 kgs net/ bag
• Port of loading: Ho Chi Minh Port, Viet Nam

DESICCATED COCONUT LOW FAT

• Ingredient: 100% pure coconut natural
• Color: Natural White
• Flavor: Mild and sweet coconut taste with no off-flavor
• Fat content: 25-35 % min
• SO2 residual: 100 ppm max
• FFA: 0.3% max (as lauric acid)
• Moisture: 3.0% max
• E.coli: Negative
• Salmonella: Negative
• Packing: 2 liner Kraft bags, 1 PE bag inside, covering PP bag. Packing: 7, 10, 25, 50 kgs net/ bag
• Port of loading: Ho Chi Minh Port, Viet Nam

DESICCATED COCONUT HIGH FAT

• Ingredient: 100% pure coconut natural
• Color: Natural White
• Flavor: Mild and sweet coconut taste with no off-flavor
• Fat content: 62- 66 % min
• SO2 residual: 100 ppm max
• FFA: 0.3% max (as lauric acid)
• Moisture: 3.0% max
• E.coli: Negative
• Salmonella: Negative
• Packing: 2 liner Kraft bags, 1 PE bag inside, covering PP bag. Packing: 7, 10, 25, 50 kgs net/ bag
• Port of loading: Ho Chi Minh Port, Viet Nam